
Restaurants & Inns With History
One can hardly believe Cape Cod is one of the few regions that
boast over 1,200 individual restaurants and some with more than a 100 year history of
hospitality and many under the same proprietorship.
A Sample Of Cape Cod Restaurants That Celebrated
From 10 to 100 Years of Dining Hospitality
Lighthouse Inn, 1938; The Riverway Lobster House, 1945; The Dolphin & Pate's
Restaurant, 1957; The Moors, 1939; Whitman House, 1962; The Flume, Chillingsworth, 1953;
Napi's, 1973; Lawrence's 1987; Mitchell's Restaurant, Chanticleer, Anthony's Cummaquid
Inn, Land Ho, Red Pheasant Inn, 1977; The Landfall, 1945; The Ebb Tide, 1958; Harwich
Country Inn, 1976; Black Dog Tavern, 1982;
Oliver's, Marshside, Christine's, Regatta of Falmouth, Captain Linnell House, Penguins
Seagrill, 1980; The Paddock, Laurino's, Double Dragon Inn, Golden Swan, 1970; Egg & I,
Dennis Inn, Baxter's, 1960; Yarmouth House Restaurant, 1976; Jack's Out Back, L'Aloutte,
1980; 400 Club, The Arbor, Captain Parker's, Tiki Port, Nimrod Inn, Sagamore Inn, Dome
Restaurant, Brewster Inn & Chowder House, Bobby Byrne's Pub, Gina's By The Sea, 1983;
Silver Lounge, Grasmere Pub, Kettle Ho, The Chart Room, Jared Coffin House, Cook's
Restaurant, Dragon Lite, 1958; Captain William's House, Le Languedoc, Sal's Place, Queen
Anne Inn, Pucci's Harborside, Joe Mac's, The Marithorn, Bramble Inn, Papparazzi, The Mews,
Lobster Pot, Scargo Cafe, The Colonial House Inn, 1974; Impudent Oyster, Manse Inn,
Harborpoint, Serena's, High Brewster, Mesa Luna, Christian's; Bridge Restaurant, 1961;
Wimpy's, Gournet Brunch, The Bookstore & Restaurant, 1964; Aesop's Tables, Bishop's
Terrace, The Red Inn, Mattakeese Wharf Restaurant, Kream & Kone, Lambert's Cove
Country Inn, Lo Cicero's, 1976; The Duck Creeke Tavern Room, Windjammer, Golden
Boy Restaurant, Alberto's, Clancy's, The Outhermost Inn, Ciro & Sal's, 1950; Front
Street, 1973; and Montano's, Peking Palace, 1984
Some 108 restaurants out of 1,200 account for over 2,000 years of restaurant experience
serving the dining public. I have enjoyed many of these restaurants during the past 30
years and will continue my quest to eat my way through Cape Cod for years to come. In the
coming years you can also be assured of the same exceptional hospitality and dining
experiences at these outstanding restaurants. And be sure to watch my television show to
view and hear the reasons why these establishments have gained the respect from tens of
thousands of dining patrons during the last hundred years.
THIS COLUMN WILL BE UPDATED - SEPTEMBER , 2006 WITH REVIEWS / OPINIONS FROM OUR RADIO LISTENERS
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